Starter – Main OR Main – Dessert 24 €
Starter – Main – Dessert 27 €
Served for lunch from Monday to Saturday
Pickled mackerel, fingerling potatoes with herbs
OR
Poached egg with butternut soup
OR
Crispy apple-Normandy sausage-camambert, Pommeau sauce
Poultry supreme and dumpling « Vallée d’Auge » style
OR
Sea bream fillet, candied and crunchy celery, fish soup
OR
Spelt risotto with autumn vegetables
Pear in red wine, vanilla and flaked almonds
OR
Valrhona dark chocolate cake, mint custard
OR
Blood orange cheesecake
A la carte
Retrouvez nos entrées, plats et desserts à la carte…
Menu du P’tit B
Découvrez juste pour vos papilles, notre menu P’tit B